Red Velvet Mini Cake
Classic red velvet cake with cream cheese buttercream, in a single-serve size, packed in its own loaf container.
Cake ingredients: Granulated sugar, cake flour, buttermilk, eggs, unsalted butter, vegetable oil, natural unsweetened cocoa powder, vanilla, red gel food coloring, white vinegar, baking soda, salt.
Frosting ingredients: Unsalted butter, powdered sugar, cream cheese, pasteurized egg whites, vanilla, salt.
Contains: Wheat, milk, eggs.
$8 each, or mix and match in a Mini Cake Bundle.
Order by Wednesday for Saturday pickup, or choose local drop-off for $5.
Storage: Keep covered in the refrigerator. Enjoy within 3–4 days of baking, and don't leave it out for more than 2 hours.
Allergy notice: Our treats may contain or come into contact with peanuts, tree nuts, soy, milk, eggs, and wheat, including through cake mixes and other ingredients we use. We can't guarantee any item is allergen-free. If you have a food allergy, please contact us before ordering.